Il Boscareto Resort

Description

For the 5-stars super resort the Boscareto, Stoppa Design delivers the upscale kitchen of about 300 square meters of the award-winning restaurant, setting up the entrées preparation space, providing the built-in kitchen with German technology, the professional bakery, ice cream and bread making equipment as well as for the washing area.

Category: Restaurant

Type of work: Professional kitchen equipment design and installation, pastry making equipment, ice cream making equipment, bread making equipment, washing equipment